Available in 250ml, 500ml, 750ml & 2 litre bottles, and 3 litre cans

Penfield Food Co extra virgin oil is made from some of the best picked varieties of olives available. It is first cold pressed using the latest technology, without the use of heat or chemical additives to extract the oil from the olives, which destroys the wonderful flavour and aroma of the oil. With this, we believe we made a unique quality cold pressed extra virgin olive oil.

Penfield Food Co extra virgin oil is made from some of the best picked varieties of olives available. It is first cold pressed using the latest technology, without the use of heat or chemical additives to extract the oil from the olives, which destroys the wonderful flavour and aroma of the oil. With this, we believe we made a unique quality cold pressed extra virgin olive oil.

Penfield Food Co extra virgin oil is made from some of the best picked varieties of olives available. It is first cold pressed using the latest technology, without the use of heat or chemical additives to extract the oil from the olives, which destroys the wonderful flavour and aroma of the oil. With this, we believe we made a unique quality cold pressed extra virgin olive oil.

At Penfield Food Co, by carefully monitoring every step, from olive growth and harvest, to cold press milling using the latest technology, we can ensure a richly flavoured oil of unrivalled quality.

With this Traditional Olive Oil we believe we have made a unique quality all purpose olive oil that reflects the well known characteristics of South Australia. Enjoy this versatile oil in any dish to enhance theflavours, add depth& harmonizethe spices.

At Penfield Food Co, by carefully monitoring every step, from olive growth and harvest, to cold press milling using the latest technology, we can ensure a richly flavoured oil of unrivalled quality.

With this Blended Classic Oil we believe we have made the perfect blend of GM free, mill pressed Canola Oil and natural certified cold pressed Australian Extra Virgin Olive Oil. Perfect for deep, shallow or stir frying, and baking, grilling and roasting.

Penfield Food Co extra virgin oil is made from some of the best picked varieties of olives available. It is first cold pressed using the latest technology, without the use of heat or chemical additives to extract the oil from the olives, which destroys the wonderful flavour and aroma of the oil. With this, we believe we made a unique quality cold pressed extra virgin olive oil.

Penfield Food Co Traditional olive oil is made from some of the best picked varieties of olives available. It is first cold pressed using the latest technology, without the use of heat or chemical additives to extract the oil from the olives, which destroys the wonderful flavour & aroma of the oil.

With this, we believe we made a unique quality cold pressed traditional olive oil.

At Penfield Food Co, by carefully monitoring every step, from olive growth and harvest, to cold press milling using the latest technology, we can ensure a richly flavoured oil of unrivalled quality.

With this Blended Classic Oil we believe we have made the perfect blend of GM free, mill pressed Canola Oil and natural certified cold pressed Australian Extra Virgin Olive Oil. Perfect for deep, shallow or stir frying, and baking, grilling and roasting.

Penfield Food Co Canola Oil is the perfect choice for deep frying and grilling, offering a light, neutral flavour that enhances the taste of your dishes without overpowering them. Its high smoke point ensures optimal cooking performance, while the healthy fats in canola oil provide a nutritious alternative to traditional frying oils. Ideal for both home cooks and professional chefs, Penfield Food Co Canola Oil ensures delicious, crisp results every time.